Are you searching for the best 5 tips to make perfect pour over coffee? Studies have shown that drinking coffee provides you with several health benefits. For instance, it raises our body’s metabolism levels, which helps us to burn excess fat at a faster rate. That’s by stimulating the nervous systems, resulting in it sending signals to the fat cells to break down fat. During exercises, drinking coffee enhances your endurance and performance, which means you need to drink more coffee.
Additional reasons to drink coffee include the fact that it ’s among the best sources of essential nutrients and antioxidants, which delay or prevent cell damage. They also fight free radicals that contribute to early aging. However, for you to get these benefits, you need to know how to make the perfect pour over coffee. Pour overs make the best coffee since you have the ability to control and monitor the entire brewing process. The result is you get a full flavor from your coffee in addition to being able to personalize your cup. This post gives you the best tips to make perfect pour over coffee.
- Use Fresh and Coarse Ground Coffee
One thing you should realize is that the difference between pre-ground and fresh grinds coffee can make you enjoy or not your coffee, for example, when it comes to the taste. Remember that if you expose coffee to oxygen and light, it goes stale fast.
For the best outcome, choose coffee beans of the highest quality and then grind them into coarseness (medium) before you brew. This process will ensure you get the best pour over coffee.
- Make Sure Try Experimenting With the Coffee to Water Ratio
One important factor when making pour overs is the ratio between your coffee and the water. The reason is it’s another determining factor whether you’ll make good coffee or not. The best suggestion is to start with 2-3 tablespoons for every 12 oz cup. Another option is to opt for 23 coffee grams for 12 oz and 30 coffee grams for a 16 oz cup, which can also bring the best results.
The primary reason for trying out different ratios is to find out which suits your tastes. For controlling the flavor, you can use the pour over kettle’s pour speed.
- Ensure You Control the Temperature and Water Quality
You may be asking, what’s the perfect temperature for pour over coffee? Your coffee brew quality is greatly determined by the water you use. The best tasting coffee is made by using unboiled, filtered water and then heating it to 195-200 degrees Fahrenheit.
In the case that you don’t have a kettle that allows you to set the temperature, all you have to do is wait for a minute after the water has come to boil. Keep in mind that boiling water can result in the scorching of the coffee beans, which leads to over extracting bitterness that masks the flavor notes found in the coffee bean.
- Use a Pour over Kettle
When looking to the make the best brew, you should ensure you use a pour over kettle, which is also known as goose neck kettle. That’s because they are specialized kettles that come with a unique spout with a controlled flow rate. The result is you have the ability to direct the water as you pour it out. This step is crucial if you want to get absolute ground coverage.
- Optimize Your Brew Time
If you want to get dark roast coffee, your total brewing time should be 2-3 minutes. On the other hand, if you want medium roast coffee, you should target a brewing time of 3-4 minutes which includes the drip duration after you pour the water.
The above informative post on 5 tips to make perfect pour over coffee should make it easier for you to prepare your favorite drink. For the best health results, make sure you drink your coffee in moderation and read online reviews of the best pour over kettles. That will ensure you purchase a device that serves you well and lasts longer.
Among the best moments to drink coffee if you love, exercising is just before you start your workouts. That’s because it enables you to improve your endurance levels and athletic performance, which in turn helps you to lose weight and enhance your lean muscles.